Ingredients:
Wheat Flour, Salt and Water.
Descriptions:
Long Life Wheat Vermicelli is well-known as Kasava Mee Suah. It is a delightful homemade meal. This product manufactured in several type of packing. There are two of ways to prepare this product either in dry cooking and soup cooking. The folllowing are cooking direction:
- Kasava Mee Suah (Soup cooking) Loosen Kasava Mee Suah into boiling water for 1 minute. Then add ingredients of your choice.
- Kasava Mee Suah (Dried cooking) Loosen Kasava Mee Suah into deep fry with cooking oil for 1 minute. Drain oil, add ingredients of your choice. Ready to serve.
Manufactured by:
KASAVA FOOD INDUSTRIES SDN BHD
No 5 & 7, Jln Seri Emas 29, Tmn Telok Mas, 75460, Melaka, Malaysia
Infomation:
For those are interested with this product or have any inquiries, hope that can contact personally the in-charge person of this product.
016-6658923(Mr Ng Kai Kee)
E-mail: jeff8739@gmail.com
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